Line Cook
Touchmark · Appleton, WI · 3 wk ago
Manufacturing$19.48–$21.88/hrFull-time
Pay
- Dinner Line Cook: $19.48 – $21.88/hour
Benefits
- Paid time off (including holidays)
- Health, dental, and vision insurance plans for employees and eligible dependents
- Education assistance
- Bonus and retirement plans
- Health care, dependent care, and commuter
- Flexible Spending Accounts
- On-Demand Pay
- Employee Assistance Program
- Supplemental insurance options
Qualifications
- At least one year of experience working in a high-volume kitchen
- High school diploma or equivalent
- Willingness to obtain First Aid/CPR certification after hire
- Able to lift/carry up to 50 pounds and remain on your feet for extended periods
- A positive, collaborative attitude and a passion for great food
Skills
- Experience in a high-volume kitchen setting
- Ability to lift/carry up to 50 pounds and remain on your feet for extended periods
- Passion for great food
Responsibilities
- Prepare, cook, and plate meals that meet Touchmark’s Gold Standard of quality and presentation
- Deliver consistent, high-quality dishes for breakfast or dinner service
- Help educate residents and team members about healthy food options
- Maintain food safety, sanitation, and kitchen organization at all times
- Build meaningful connections with residents while making a daily impact through your cooking