Line Cook

About the role

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. You'll be part of a team that works together to push out the food our guests have come to expect from Texas Roadhouse.

Responsibilities

• Prepare and cook meals according to recipes and guidelines
• Handle and portion ingredients accurately
• Ensure food safety and quality standards are met
• Work efficiently to meet production goals
• Participate in team efforts to maintain a clean and organized kitchen

Requirements

• Ability to follow instructions and work independently
• Basic knowledge of cooking techniques and food preparation
• Willingness to learn and adapt to new recipes and processes
• Positive attitude and ability to work well with others

Qualifications

• High school diploma or equivalent
• Experience in a fast-paced kitchen environment preferred
• Strong attention to detail and organizational skills

Skills

• Knowledge of food safety and sanitation practices
• Ability to read and understand recipes and cooking instructions
• Basic computer skills (e.g., using a POS system)

Benefits

• Weekly pay
• Competitive wages
• Flexible scheduling
• Team-oriented environment
• New skills training
• Health and wellness package

Pay

We offer competitive wages and weekly pay.

Schedule

We offer flexible scheduling to accommodate your other commitments.

Benefits

We offer a health and wellness package to meet your needs. For more details, visit our benefits page.

Equal Opportunity Employer

We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally protected status.