Cook

Responsibilities

• Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;
• Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes;
• Taste and prepare food to determine quality and palatability.

Qualifications

• Previous experience in Senior Living preferred;
• Experience with production methods, portion control and food handling safety required;
• Great organizational skills a must;
• Strong communication skills;
• Attention to detail and presentation of food product is required;
• Must be able to work weekends.

Why Join Us

Earned Coveted Great Place to Work Certification for 2025-2026!

A large part of what makes Discovery different from other companies in this industry is our willingness to embrace change. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace. It’s just as important to us that the environment and culture for our team members are constantly refreshed.

Benefits

• Competitive pay;
• Medical, dental, vision, life, and disability insurance;
• Paid time off and holidays;
• A 401(k) with employer match;
• Paid training and career growth opportunities;
• Wellness-related benefits;
• Additional support through our Employee Assistance Program (EAP).

Equal Opportunity Employer

We are proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all team members.