Line Cook
Olive Garden · Bolingbrook, IL · 28 mo ago
Manufacturing$15/hrInternship
About the role
As a line cook at Olive Garden in Bolingbrook, IL, you will be responsible for preparing and cooking meals to serve our guests.Responsibilities
- Prepare and cook a variety of dishes according to recipes and specifications.
- Ensure food is served promptly and in a timely manner.
- Follow safety and sanitation protocols to maintain a clean and safe kitchen environment.
- Work collaboratively with other kitchen staff to ensure smooth operation of the kitchen.
- Deliver exceptional guest experiences through quality food preparation and presentation.
Requirements
- High school diploma or equivalent.
- Experience in a fast-paced kitchen setting preferred.
- Strong attention to detail and ability to follow instructions.
- Ability to work flexible hours, including weekends and holidays.
Qualifications
- Must be able to lift up to 50 pounds.
- Valid driver’s license required for those who drive company vehicles.
Skills
- Proficiency in using kitchen equipment and tools.
- Strong organizational and time management skills.
- Excellent communication and teamwork abilities.
Benefits
- Flexible schedules to accommodate personal needs.
- Free employee meal program.
- Weekly pay.
- Accrued paid sick leave.
- Paid family and medical leave.
- Medical and dental insurance.
- Ongoing training to develop skills.
- Discounts on various products and services.
- 401(k) savings plan with company matching.
- Opportunities for career advancement within the organization.