Line Cook

About the role

The restaurant is located at 80 North Dartmouth Mall, North Dartmouth, MA 02747-4208.

Responsibilities

- Prepare and cook a variety of dishes according to recipes and guidelines. - Ensure food is served promptly and in a timely manner. - Maintain cleanliness and sanitation of cooking areas and equipment. - Assist in maintaining high standards of food quality and presentation. - Follow all company policies and procedures.

Requirements

- Ability to work flexible hours to accommodate shifts. - Strong attention to detail and ability to follow instructions. - Basic knowledge of kitchen equipment and safe food handling practices. - Must be able to lift up to 50 pounds occasionally.

Qualifications

- High school diploma or equivalent preferred. - Previous experience in a fast-paced kitchen environment is a plus.

Skills

- Proficient in using kitchen tools and equipment. - Ability to multitask and prioritize tasks effectively. - Excellent communication skills, both verbal and written.

Benefits

- Flexible schedules. - Free employee meal. - Weekly pay. - Paid sick leave. - Paid family and medical leave. - Medical/dental insurance. - Ongoing training. - Discounts on various products. - 401(k) savings plan with company match. - Opportunities for management advancement.

Pay

$15.00 per hour - $25.75 per hour

Schedule

Flexible hours to accommodate personal commitments.