Line Cook
Olive Garden · Columbia, MD · 28 mo ago
Management$16/hrInternship
About the role
As a line cook at Olive Garden, you will be responsible for preparing and cooking meals in our kitchen.Responsibilities
- Prepare and cook meals according to recipes and plate presentation guidelines.
- Ensure adherence to the highest safety and sanitation standards.
- Work effectively as part of a team to meet production goals.
Requirements
- High school diploma or equivalent required.
- Experience in a fast-paced kitchen environment preferred.
- Strong attention to detail and ability to follow instructions.
Qualifications
- Ability to work flexible hours, including evenings and weekends.
- Valid driver’s license and reliable transportation (if applicable).
Skills
- Knowledge of culinary arts and food preparation techniques.
- Ability to handle multiple tasks simultaneously.
- Strong communication and teamwork skills.
Benefits
- Flexible schedules to accommodate personal commitments.
- Free employee meal program.
- Weekly pay.
- Paid sick leave.
- Paid family and medical leave.
- Medical/dental insurance.
- Ongoing training to develop critical skills.
- Discounts on various products and services.
- 401(k) savings plan with company match.
- Opportunities for management career advancement.