Line Cook
O + O Hospitality Group · Webster Groves, MO · 3 mo ago
On-siteManufacturing$18–$22/hrFull-time
Culinary Expertise
Culinary Expertise: Experience in preparing and cooking dishes to perfection, with attention to detail and consistency.
Versatility
Ability to handle various cooking techniques and assist with different menu items as needed.
Commitment to Excellence
Pride in maintaining a clean, organized, and efficient workstation.
Team Collaboration
Thrives in a supportive, fast-paced kitchen environment, working seamlessly with others.
Food Safety Knowledge
Prioritizes sanitation and food safety standards in all tasks.
Additional Qualifications
- Physical Stamina: Ability to stand for extended periods and navigate a busy kitchen environment.
- Strength and Mobility: Capable of lifting and carrying deliveries or heavy items (up to 50 lbs) as needed.
- Attention to Safety: Awareness of physical and operational hazards in the kitchen to ensure a safe working environment.
- Adaptability: Comfortable handling the demands of a high-pressure, fast-paced kitchen environment.
What You’ll Be Part Of
- A Culture of Quality: Our team is dedicated to delivering exceptional dishes and experiences.
- Growth Opportunities: We invest in our team and encourage culinary growth and development.
- Community Connection: Be part of a restaurant that values relationships with guests, staff, and the local community.
Why You’ll Love It Here
- Competitive hourly pay of $18-$22 based on experience.
- Annual compensation review.
- Full-time benefits that include health insurance and up to three weeks of PTO annually.
- A supportive and team-oriented kitchen environment.
- Discounts on our delicious menu offerings.
- A chance to contribute to a well-respected establishment known for its quality and hospitality.
- Opportunities to serve the community through our founders’ two heart foundations.
To Apply
To Apply: Submit your resume and a brief note about why you’re excited to join our team to Julia@oohosp.com and Cameron@oohosp.com.