Jobs · Management · Minnesota

Line Cook

Hightop Hospitality · Chaska, MN · 1 wk ago
Management$19–$23/hrFull-time

What You’ll Do

  • Prepare and execute menu items with consistency and attention to detail
  • Set up and stock stations for service
  • Assist with daily prep including chopping, portioning, and organizing ingredients
  • Maintain a clean, organized, and food-safe kitchen
  • Work closely with the team to keep service running smoothly

What We’re Looking For

  • Positive attitude and strong work ethic
  • Ability to work in a fast-paced kitchen environment
  • Team player who communicates well and stays organized
  • Previous kitchen experience preferred, but willing to train the right person
  • Pride in producing quality food every time

Why Join Us

  • Be part of a brand-new restaurant opening
  • Funny, energetic environment in a unique setting
  • Opportunity to grow with an expanding concept
  • $19–$23/hour based on experience
  • Dining discounts
  • Morning, afternoon, and evening shifts available

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