Line Cook

About the role

As a Line Cook at FatCats, your job is to help create delicious meals and appetizers that delight our guests. You'll follow recipes, cook dishes to perfection, and present meals that wow. Our kitchen is fast-paced, energetic, and focused on safety and cleanliness.

Responsibilities

• Discuss goals and tasks for the day during a kitchen team check-in.
• Cook meals throughout your shift, ensuring food safety standards are met.
• Keep your station clean during your shift.
• Work alongside your teammates to ensure every guest gets their meal on time and made with care during busy times.
• Prep for the next rush and help clean and organize the kitchen when things slow down.
• Check with a Manager before clocking out to make sure everything is set for the next crew.

Requirements

• Work well with others and communicate clearly.
• Follow recipes and food safety guidelines to create delicious meals.
• Be proactive and think ahead to keep things running smoothly.
• Keep your work area clean and organized.
• Have or be willing to get a food handler's permit before starting.

Benefits

• We have a supportive, fun work culture that promotes from within, encourages your personal and professional growth, and values work-life balance.
• We practice Humility by listening first, Trust by believing in each other, Excellence by improving every day, Teamwork by showing up for one another, and Stewardship by leading in our respective roles.

Pay

Details on pay are not specified in the job posting.

Schedule

We're busiest when others are having fun, so we need people who can work nights, weekends, and holidays. Most shifts start between 4pm-6pm and go until 9pm-12am, but we'll do our best to work with your schedule.