Jobs · Management · Florida

Line Cook

Cru Cellars · Tampa, FL · 1 wk ago
Management$18–$21/hrFull-time

Job Description

We are seeking a dedicated and skilled Line Cook to join our kitchen team at Small Giant in Tampa, FL. The ideal candidate will have a strong background in high-volume kitchen environments, be ServSafe certified, and demonstrate excellent attention to detail and recipe adherence. If you thrive in a fast-paced setting and have a passion for delivering quality food with a sense of urgency, we want to hear from you.

Responsibilities

  • ServSafe certification required.
  • Proven kitchen experience, preferably in a high-volume setting.
  • Strong attention to detail and commitment to recipe adherence.
  • Highly organized with the ability to multitask effectively.
  • Excellent communication skills and ability to work well within a team.
  • Open availability, including nights, weekends, and holidays.
  • Able to work with a sense of urgency in a fast-paced environment.

Qualifications

  • ServSafe certification required.
  • Proven kitchen experience, preferably in a high-volume setting.
  • Strong attention to detail and commitment to recipe adherence.
  • Highly organized with the ability to multitask effectively.
  • Excellent communication skills and ability to work well within a team.
  • Open availability, including nights, weekends, and holidays.
  • Able to work with a sense of urgency in a fast-paced environment.

Pay

$18 - $21 per hour

Schedule

Nights, weekends, and holidays available.

How to Apply

If you meet the qualifications and are ready to contribute to a dynamic kitchen team, please submit your application today.

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