Line Cook

Position Details

Shift: All Shifts

Hours: 30-35 hours per week

Compensation: Starting rate from $20.00 to $22.00 per hour, based on experience and skill

Location: Claremont

Key Responsibilities

• Prepare and cook food items according to established recipes and Corky's quality standards.
• Ensure all dishes are prepared in a timely and appealing manner.
• Maintain cleanliness and organization in the kitchen area.
• Adhere to health and safety regulations.
• Collaborate with kitchen team to ensure seamless operations.

Requirements

• Open availability, including holidays and weekends, a must.
• Proven experience as a cook in a similar environment is preferred.
• Strong knowledge of cooking techniques and kitchen equipment.
• Able to work efficiently in a high-pressure environment.
• Excellent teamwork and communication skills.

Benefits

Our team members enjoy a collaborative and supportive work environment with opportunities for growth and advancement. Compensation is competitive and commensurate with your experience.

How to Apply

If you are passionate about cooking and ready to take the next step in your culinary career, we would love to hear from you. Please apply by submitting your resume and cover letter, highlighting your relevant experience and why you are a perfect fit for Corky's Restaurant.