Jobs · Management · Louisiana

Line Cook

Barcadia Bar & Grill · New Orleans, LA · Yesterday
ManagementFull-time

About the role

Barcadia New Orleans is seeking several new full-time Cooks to prepare lunch and/or dinner in a high-volume environment.

Responsibilities

  • Review menus prior to preparation of food
  • Assure that all food procedures are followed
  • Coordinate food service with other departments as necessary
  • Follow all sanitation guidelines
  • Become familiar with new menu items and dishes
  • Work as part of a team
  • Demonstrate cooking skills and ability to follow established menus and recipes
  • Cook burgers and steaks to the correct requested temperature
  • Stand for extended periods of time

Requirements

  • High School diploma or equivalent
  • Graduate of a culinary institute, military school, or formal on-the-job training preferred
  • Minimum of 3 years of food preparation experience required
  • Experience with high-volume food preparation preferred

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