Lead Server / Waitstaff - Full-Time 7am-3pm

The position is primarily scheduled for 7am-3pm, mostly Monday through Friday with occasional weekend shifts.

About the role

Your job as a Server / Waitstaff is key in making sure our residents enjoy great service and delicious meals. Working closely with our Culinary Director, you'll help make sure tasty dishes get smoothly from the kitchen to the table.

Responsibilities

• Coordinate the activities and workflow of the serving team during meals to keep things flowing smoothly.
• Serve as a point of contact for the serving team during meals to troubleshoot issues.
• Check that dishes look perfect before giving them to residents.
• Talk to residents in a friendly way, share the daily menu, and make sure they're happy.
• Keep the kitchen and dining room clean and follow rules to keep the food safe.
• Tell the kitchen about any special requests clearly.
• After each meal, set up the Dining Room again and take pride in how it looks.

Requirements

• Prior serving or restaurant experience preferred.
• Requires the ability to communicate effectively in English, both verbally and in writing, to perform job responsibilities and follow safety and operational procedures.
• High school diploma or equivalent preferred.
• Be friendly and easy to approach to make guests feel welcome.
• Stay positive, especially when it's busy, to keep things happy.
• Be patient and understanding when customers have requests or concerns.
• Notice when things need to be clean, helping keep the dining area tidy and safe.

Benefits

• Competitive hourly wage (final compensation reflects expertise, experience, and dedication).
• Flexible scheduling that fits your life.
• Paid holidays, vacation, and personal days.
• Health and wellness insurance for you and your family.
• 401(k) with company match.
• Ongoing training and growth opportunities.

Criminal Background Screening is required.