Lead Line Cook- Part Time
Andaz · Savannah, GA · 2 mo ago
ManufacturingPart-time
About the role
This culinary position requires good communication skills as well as at least two years of previous line and fine dining experience.
Qualifications
- Requires good communication skills
- 3 years of previous line experience preferred
- Culinary degree or related hotel experience is preferred
- Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling
- Able to work multiple stations in the kitchen
- Requires moderate supervision and training
Responsibilities
- This person may be required to give direction in the supervisor's absence