Lead Cook

What You’ll Do

• Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events.
• Read and follow basic recipes and/or product directions for preparing various food items.
• Prepare food and serve customers at an a la carte and/or operate a grill station.
• Support management in the daily oversight of key functions and employees during the normal course of business.
• Attends work and shows for scheduled shift on time with satisfactory regularity.

What You Bring

• Team-oriented
• Adaptable
• Reliable
• Nurtures a healthy/safe working environment for all

What We Offer

• Flexible and supportive work environment
• Access to ongoing training/development and advancement opportunities
• Full array of benefits that support you and your family’s wellbeing
• Paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more

Benefits Summary

Some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

About the Role

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (https://sodexo.paradox.ai/7nq0G05).

Employment Type

Full-Time or Part-Time

Pay Range

$15.25 per hour - $19.79 per hour