La Madeleine TX Area La Villita - Cook | Full-Time

About the role

This position is responsible for the set-up and stocking of food items and supplies. Prepares and cooks food items to specified recipes and standards. Works in collaboration with the kitchen staff to uphold the company’s high standards of excellence in regard to food quality, cleanliness, and guest service.

Qualifications

• 1-3 yrs. BOH experience working in a franchise or other dine-in restaurant.
• Proficient with standard cooking methods and procedures and knife handling skills.
• Able to perform tasks with accuracy, speed, and attention to detail.
• Able to remain calm in a fast-paced team environment.
• Available and open to work weekends, holidays, open and close shifts.
• Able to stand, bend, and reach for entire shift, lift and carry up to 30lbs regularly.