Kitchen Manager- Full-Time- Adult Neuro Rehabilitation
About Us
Join the excitement of a dynamic company committed to providing exceptional neurological rehabilitation to adults with brain injury! Learning Services, a Collage Rehabilitation Partner, is a growing organization dedicated to excellence, honesty, and ethics in the treatment of our clients and each other. For more than 40 years, we’ve developed programs to meet the diverse needs of clients with moderate to severe traumatic and acquired brain injuries. We provide specialized treatment for post-concussion syndrome, stroke, memory loss, neurobehavioral issues, and accident- or sports-related head injuries.
Benefits
We value our employees and offer a competitive, comprehensive benefits package that includes, but is not limited to:
- Health & Wellness: Comprehensive medical, dental, and vision insurance
- Financial Security: Disability coverage and 401(k) retirement savings plan
- Growth & Development: Tuition Assistance program
- Perks: Employee Referral Bonus program
About the Role
We are seeking a dedicated and experienced Kitchen Manager to lead our culinary operations at our JC facility. In this role, you will oversee a small, dynamic kitchen team of 4–5 staff members, design weekly menus, ensure top-tier food safety, and deliver exceptional dining experiences to our clients.
Responsibilities
- Menu & Operational Planning: Create engaging, nutritional weekly menus and oversee daily food preparation, customer service, cleaning, raw material purchasing, and reporting.
- Team Leadership & Management: Supervise, coach, and support a kitchen team of 4–5 dietary personnel. Provide hands-on coverage for shifts during callouts or staff shortages to ensure seamless operations.
- Purchasing & Resource Management: Manage food and facility inventory (dishware, linens, trays,