Jobs · Management · Texas

Kitchen Manager

Texas Roadhouse · Tyler, TX · 3 days ago
ManagementFull-time

About the role

Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes and procedures. If you have a passion for made-from-scratch food, this role offers the opportunity to grow within a people-first company known for Legendary Food and Legendary Service.

Responsibilities

  • Supervise and oversee the production and preparation of food in a manner consistent with established recipes and procedures.
  • Enforce compliance with all employment policies and oversee cleanliness of the restaurant and safety of guests at all times, in conjunction with all management.
  • Direct productivity to monitor and maintain efficient and effective food item ticket times.
  • Manage performance of Back of House employees, including conducting performance evaluations, coaching, and discipline.
  • Assist with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones.
  • Conduct formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen.
  • Oversee the proper handling, maintenance, and storage of all items.
  • Understand, manage, and practice safe food handling procedures.
  • Manage food costs, track waste, and control kitchen labor costs.
  • Direct work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during, and after open hours of the restaurant.
  • Train Back of House employees on equipment maintenance and cleaning procedures.
  • Review applications, interview, and hire or make recommendations to hire Back of House employees.
  • Create a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals.

Benefits

We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of best-in-class medical plans.
  • Dental and Vision Insurance.
  • Paid Vacation, Parental, Donor, Bereavement, and 100% Paid Maternity Leave.
  • Adoption Assistance.
  • Short-Term and Long-Term Disability.
  • Life, Accident, and Critical Illness Insurance.
  • Identity Theft Protection.
  • Employee Assistance Program.
  • Business Travel Insurance.
  • 401(k) Retirement Plan.
  • Flexible Spending Accounts.
  • Tuition Reimbursements up to $5,250 per year.
  • Monthly Profit-Sharing Program.
  • Quarterly Restricted Stock Units Program.
  • Many opportunities to support your community.
  • Annual holiday bonus.

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