Kitchen Exhaust Cleaning - Lead/Lead-in-training

Key Responsibilities

• Lead and supervise a crew of Service Technicians on job sites
• Clean and maintain kitchen grease exhaust systems, including hoods, ductwork, filters, and exhaust fans
• Remove grease buildup through scraping and power washing
• Ensure all safety procedures are followed on and off the job site
• Transport, operate, and maintain tools, equipment, and company vehicles
• Install and seal access panels as needed
• Complete required job documentation, including reports, photos, and service records
• Identify and report safety hazards or equipment issues
• Train and support new technicians on procedures and safety standards
• Maintain cleanliness and organization of equipment and work areas

Qualifications

• MA Cert is required, but MA and BOS cert is preferred
• High school diploma or GED required
• At least 1 year of experience in a related field or service environment preferred
• Experience leading or training others is a plus
• Mechanical aptitude and ability to work with tools and equipment
• Strong attention to detail and commitment to quality work
• Able to work independently and as part of a team