Kitchen Associate Competitive Pay

About the role

As a Kitchen Associate, you'll create a fresh, welcoming experience for every guest by preparing quality food, maintaining a clean and safe environment, and delivering friendly service.

Responsibilities

• Prepare and cook food items according to company recipes and standards
• Ensure food quality, freshness, and proper presentation
• Maintain cleanliness and organization of the kitchen and food prep areas
• Follow all food safety and sanitation guidelines
• Restock ingredients and supplies as needed
• Operate kitchen equipment safely and efficiently
• Provide friendly, helpful service to customers when needed
• Work as part of a team to keep operations running smoothly
• Complete other duties as assigned by management

Requirements

• Strong knowledge of food safety and sanitation practices
• Management experience with inventory management and cost control
• Ability to lead and motivate a team in a fast-paced environment
• Excellent organizational and problem-solving skills
• Food Handler or ServSafe certification preferred
• Ability to work in a fast-paced environment
• Ability to follow instructions and safety guidelines
• Ability to stand for extended periods of time
• Ability to lift up to 50 pounds

Benefits

• Complimentary Coffee & Fountain Drinks
• Employee exclusive rewards
• Medical, Dental, and Vision Insurance
• 401(k) Retirement Plan
• Paid Time Off
• Personalized Career Growth

Pay

• Competitive Pay
• Get paid when you need it with Daily Pay

Schedule

• Flexible Scheduling
• Holiday Bonuses