In-Room Dining Server — $11/hr + Avg. $24/hr Service Charges (≈$35/hr Total) + $500 Sign On Bonus
About the role
The Grand Hyatt Deer Valley Hotel is in the famed Deer Valley ski resort and approximately 40 minutes from the Salt Lake City International Airport. The Grand Hyatt Deer Valley Hotel is part of a new development, planned to incorporate 17 ski lifts, ±1,600 residential units, 8 hotels with a total of ±1,350 rooms, ±250,000 square feet of conference and retail space, and one of the largest “ski beaches” in the world. The Grand Hyatt is comprised of 436 luxury accommodations including 381 guest rooms and 55 residential units with approximately 30,000 square feet of versatile indoor meeting space, lobby level 3-meal restaurant and bar, signature bar, pool/après ski bar and grill, coffee bistro, large outdoor event terrace, pool and 3 whirlpools, kids club, and fitness area.
Responsibilities
- Take guest food and/or beverage orders
- Deliver orders to guest rooms
- Communicate effectively with guests and team
- Provide excellent guest service
- Work in a fast‑paced environment with constant customer interaction
- Prior serving experience preferred
Qualifications
- Must be at least 21 years old
- A true desire to satisfy the needs of others in a fast‑paced environment
- Refined verbal communication skills
- Physical stamina to lift moderate amounts of weight
- Ability to work a flexible schedule including AM & PM shifts, weekends & holidays
- Current alcohol server certification and/or food service permit as required by local or state government
- Food service and/or other certification as required
Benefits
- Free room nights
- Discounted friends & family room rates*
- Medical, dental and vision insurance with only 30‑day waiting period*
- 401K with company match*
- Free employee meal during shift
- Generous paid time off*
- Tuition reimbursement*
- Employee stock purchase plan*
- Discounted ski passes*
- Excellent training, professional development and more