Jobs · Human Resources · Nebraska

Human Resources Coordinator

Actus Nutrition · Norfolk, NE · 1 wk ago
On-siteHuman ResourcesFull-time

About the role

The Human Resources Coordinator helps support and administer Human Resources programs, policies and activities at the plant level for the Norfolk location.

Responsibilities

  • Recruitment of hourly plant positions, including but not limited to: posting open position ads, screening candidate applications and resumes, conducting phone screens
  • Coordinate candidate interviews with plant management as needed
  • Extend offers to hourly plant employees
  • Answer and communicate employment and benefit related questions
  • Send background authorization forms and candidate applications to HRHELP in a timely manner for pre‑employment background checks
  • Maintain employee orientation book inventory and expand/update information as needed
  • Conduct and manage new hire onboarding process for hourly new hires
  • Set up and maintain employee personnel files
  • Ensure originals or copies of documents are routed to Corporate HR as directed
  • Communicate and manage paid time off program for all hourly plant employees
  • Manage the No Fault Attendance policy and issue/maintain corrective action documents in accordance with the policy
  • Manage data accuracy in HRIS for employees (processing status changes, submitting time and attendance corrections, entering personal time into time and attendance, etc.)
  • Communicate and possibly prepare a wide variety of correspondence, most being of a confidential and sensitive nature which includes letters, memorandums, reports, hourly offer letters, benefit summaries
  • Proactively partner with designated Regional HR Manager on employee relations concerns
  • Connect with employees on behalf of Regional HR Manager (e.g., benefit questions, LOA/FMLA, paycheck concerns)
  • Partner with Corporate HR team to support annual initiatives including but not limited to performance management, open enrollment and policy changes
  • Create and maintain plant specific organizational chart
  • Take personal responsibility to engage in food safety practices to prevent hazards that cause foodborne illness or injury

Requirements

  • High School diploma
  • Degree in HR or related field preferred
  • 2‑5 Years Office Experience
  • Strong Communication And Organizational Skills
  • Strong knowledge of computer software applications (Microsoft Office Suite), HRIS systems (UKG)
  • HR and/or payroll experience a plus

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