Human Resources Coordinator
Actus Nutrition · Norfolk, NE · 1 wk ago
On-siteHuman ResourcesFull-time
About the role
The Human Resources Coordinator helps support and administer Human Resources programs, policies and activities at the plant level for the Norfolk location.
Responsibilities
- Recruitment of hourly plant positions, including but not limited to: posting open position ads, screening candidate applications and resumes, conducting phone screens
- Coordinate candidate interviews with plant management as needed
- Extend offers to hourly plant employees
- Answer and communicate employment and benefit related questions
- Send background authorization forms and candidate applications to HRHELP in a timely manner for pre‑employment background checks
- Maintain employee orientation book inventory and expand/update information as needed
- Conduct and manage new hire onboarding process for hourly new hires
- Set up and maintain employee personnel files
- Ensure originals or copies of documents are routed to Corporate HR as directed
- Communicate and manage paid time off program for all hourly plant employees
- Manage the No Fault Attendance policy and issue/maintain corrective action documents in accordance with the policy
- Manage data accuracy in HRIS for employees (processing status changes, submitting time and attendance corrections, entering personal time into time and attendance, etc.)
- Communicate and possibly prepare a wide variety of correspondence, most being of a confidential and sensitive nature which includes letters, memorandums, reports, hourly offer letters, benefit summaries
- Proactively partner with designated Regional HR Manager on employee relations concerns
- Connect with employees on behalf of Regional HR Manager (e.g., benefit questions, LOA/FMLA, paycheck concerns)
- Partner with Corporate HR team to support annual initiatives including but not limited to performance management, open enrollment and policy changes
- Create and maintain plant specific organizational chart
- Take personal responsibility to engage in food safety practices to prevent hazards that cause foodborne illness or injury
Requirements
- High School diploma
- Degree in HR or related field preferred
- 2‑5 Years Office Experience
- Strong Communication And Organizational Skills
- Strong knowledge of computer software applications (Microsoft Office Suite), HRIS systems (UKG)
- HR and/or payroll experience a plus