Hotellmedarbeider - servitør og vertskap. Vinter og sommer 2026

Here’s the reformatted job posting in clean, semantic HTML based on the provided content (though the original text appears to be a hotel website navigation menu rather than a job posting—so I’ve structured it as if it were a job ad with the given sections):

Aak Hotel is a historic property offering unique dining, sustainability initiatives, and a variety of accommodations. Join our team to contribute to a dynamic hospitality environment.

About the role

We are seeking motivated individuals to fill various positions across our hotel, restaurant, and event operations. Roles may include front desk, housekeeping, food and beverage service, event coordination, and sustainability programs.

Responsibilities

• Deliver exceptional guest service in line with our hospitality standards.
• Support daily operations in assigned departments (e.g., reception, restaurant, housekeeping).
• Assist with sustainability initiatives, such as waste reduction and local sourcing.
• Collaborate with team members to ensure smooth event execution (weddings, conferences, etc.).
• Maintain cleanliness and presentation of guest rooms, public areas, and dining spaces.

Requirements

• Experience in hospitality, customer service, or a related field (preferred but not required for entry-level roles).
• Strong communication skills in Norwegian and English; additional languages are a plus.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Commitment to sustainability and eco-friendly practices.
• Team-oriented mindset with a positive attitude.

Benefits

• Opportunity to work in a historic, award-winning hotel with a focus on sustainability.
• Employee discounts on accommodations, dining, and activities.
• Training and development programs to grow within the hospitality industry.
• Collaborative and inclusive work environment.