Host/Hostess

Responsibilities

• Work in a Team-oriented, High-volume, Fast-paced, Guest-centric Environment
• Provide Guests With a Fresh Dining Experience That Celebrates Living Well
• Demonstrate genuine hospitality and set the stage for an exceptional Dining Experience
• Make every single guest feel welcome at the door
• Engage in friendly conversation as you seat guests in a timely fashion
• Introduce guests to their server
• Manage restaurant waiting list during high volume to accurately set guest expectations
• Always sincerely thank guests as they leave and invite them to return
• Clean and sanitize Guest touch points in the restaurant

Qualifications

• Competitive Salary with Weekly Pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
• Flexible Schedules
• Health and Wealth benefits
• Dining and other discounts
• Career Advancement opportunities