Host/Hostess

Responsibilities

• Greet guests with a positive attitude and provide excellent customer service
• Take guest orders accurately and efficiently
• Deliver food promptly and ensure guest satisfaction
• Maintain cleanliness and organization in dining and service areas
• Answer menu questions and make recommendations
• Handle guest concerns professionally and resolve issues quickly
• Work closely with kitchen and team members to provide a smooth dining experience
• Follow food safety and sanitation guidelines

Qualifications

• Friendly, outgoing personality with strong communication skills
• Ability to multitask in a fast-paced environment
• Dependable with strong attendance habits
• Team player with a positive attitude
• Previous restaurant experience preferred, but willing to train the right candidate
• Ability to stand for extended periods and lift up to 25 lbs

What We Offer

• Flexible scheduling
• Competitive pay + tips
• Meal discounts
• Growth and advancement opportunities
• Positive team environment