Host - Centurion® New York

About the role

The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is opening a new multiple-venue fine, fine-casual, and upscale bar/lounge location in early 2023. The newest property is an exclusive, elegant space that will provide guests the highest level of service and hospitality. We are looking for experienced, enthusiastic hospitality professionals to join our team.

Responsibilities

• Work closely with the front-of-house team to contribute to a positive dining experience for guests
• Make same day reservations and confirmation calls
• Greet, seat & say Goodbye to guests
• Respond to emails in the reservations inbox
• Proof reservation book to maximize seating, revise notes & facilitate special VIP requests
• Aid the Management team with various projects as needed

Qualifications

• Must have open availability (days, nights, and weekends)
• Previous experience in a high-volume environment
• General knowledge and interest in food & wine
• Able to take direction and complete tasks
• Organizational skills
• Effective time management
• Pleasant and professional demeanor
• Clear oral and written communication skills
• Able to work well in a team environment
• Able to engage guests successfully and build relationships
• Impreccable grooming as defined by management and dress code

Skills

• Professionalism
• Customer Service Orientation
• Time Management
• Multitasking Abilities
• Attention to Detail
• Guest Service
• Adaptability in a Fast Paced Environment
• Multitasking Ability

Benefits

• Health Insurance
• Dental Insurance
• Vision Insurance
• Paid Time Off
• 401k
• Commuter Benefits
• Dining Discounts

Pay

$17.00 - $20.00 per hour plus tips

Schedule

Full availability - daytime hours, evening hours and weekends

Required Skills

• Professionalism
• Customer Service Orientation
• Time Management
• Multitasking Abilities
• Attention to Detail
• Guest Service
• Adaptability in a Fast Paced Environment
• Multitasking Ability