Head of Nutrition

Key Responsibilities

• Develop and implement personalized nutrition plans for San Diego FC athletes to optimize performance and recovery.
• Conduct nutritional assessments and provide tailored dietary advice to meet individual athletes' needs.
• Monitor and evaluate athletes' dietary habits, ensuring adherence to recommended nutrition plans.
• Collaborate with chefs and catering staff to plan and prepare nutritious meals and snacks that meet the dietary requirements of athletes.
• Educate athletes on the importance of nutrition, hydration, and supplement use for peak performance and overall health.
• Stay current with the latest research in sports nutrition and apply evidence-based practices.
• Work closely with team physicians, physical therapists, and other healthcare professionals to coordinate comprehensive care.
• Maintain accurate records of athletes' nutrition plans, assessments, and progress.
• Conduct workshops and seminars for athletes and staff on various nutrition topics.
• Provide coverage for games and practices, ensuring athletes' nutritional needs are met during training and competition.
• Oversee the nutritional aspects of pre-season and in-season training programs.

Qualifications

• Master’s degree in nutrition or related field.
• Licensed Dietitian / Board certified specialist in Sports Dietetics (preferred).

Experience

• 3+ years’ experience in elite sports.
• Extensive knowledge of nutritional principals as they relate to athletic performance.

Knowledge and Skills

• Excellent verbal and written communication skills
• Knowledge and experience utilizing and integrating nutritional technologies
• Experience of data management systems to ensure the secure and efficient collection, storage and front-end utilization.
• Strong organizational and time management skills
• Bi-lingual (Spanish/English) or multi-lingual skills is a plus.