Head Cook (Market Cafe)

Responsibilities

• Support kitchen setup, menu testing, and pre-opening prep
• Prepare food to recipe and quality standards
• Supervise a staff of 4
• Lead and train kitchen staff in a fast-paced environment
• Oversee food quality, kitchen operations, and workflow
• Manage inventory and minimize waste
• Ensure food safety, sanitation, and compliance
• Maintain a clean, organized kitchen

Qualifications

• Head Chef, Lead Cook, or Kitchen Manager experience
• QSR, café, and/or bakery background
• ServSafe certification required
• High-volume kitchen experience preferred
• Strong leadership and organization
• Weekend and holiday availability

About NU3S

NU3S is a new concept launching in Queens, NY, combining a Market Café, valet-operated touchless car wash, and express auto care center. Located corner of Farmers Blvd and Merrick Blvd.

NU3S is an Equal Opportunity Employer.