General Production Operator

Responsibilities

• Under the direction of the Shift Supervisor or Operations Lead Specialist, perform a variety of tasks including basic batching operations, operating the de-palletizer or unloading raw material on automated conveyors, sleeve operations, packaging operations, palletizing operations, stocking supplies, raw and finished good material movement, filling in for team members, machine or product changeover, equipment and area cleaning, chemical container labeling, product inspection, and adherence to company policies.
• Able to work effectively under pressure and communicate assistance needs.

Requirements

• Minimum 2 years of experience in similar duties.
• Detail-oriented with the ability to complete tasks in a timely manner.
• Capable of lifting 40 lbs.
• Frequent standing, walking, bending, and reaching.
• Must always wear personal protective equipment.
• Participate in plant safety initiatives, programs, and training sessions.

Qualifications

• Food and beverage manufacturing experience preferred.

Skills

• Good Manufacturing Principles (GMP)
• Hazard Analysis and Critical Control Points (HACCP)
• Safe Quality Food (SQF)
• Safety protocols

Benefits

(Not specified)

Pay

(Not specified)

Schedule

(Not specified)