Jobs · Management · Alabama

General Manager- Whitesburg

Taziki's Mediterranean Cafe · Huntsville, AL · 1 wk ago
On-siteManagementFull-time

Benefits Offered

  • Paid Time Off!
  • Quarterly Bonus Program!
  • Health, Vision, Dental, and Disability Insurance!
  • 401(k) matching program for eligible employees!
  • FREE Delicious Meals!
  • Flexible Schedule!
  • Great Environment!
  • Career Path to Ownership!
  • No late nights, no early mornings!

Responsibilities

  • Analyzing your store’s P&L and deciding a path to reach your cost goals
  • Writing a weekly staff schedule to achieve both people development and labor cost goals
  • Sets the tone for the shift and gives clear, calm directions to your staff about their goals and duties
  • Supervises and mentors your staff members and manages quality crew development, motivation, training, and evaluations
  • Being an expert in Food Safety
  • Mastery of menu and product knowledge
  • Prepares catering orders with your team
  • Supports or works stations when needed (kitchen included)
  • Orders products, supplies, and produce
  • Screens, interviews, and onboards hourly employees
  • Proper cash handling and payment procedures
  • Serves guests, makes meaningful connections with them
  • Maintains Health Department Standards throughout each shift
  • Follows proper Alcohol Handling policies and procedures
  • Ensures proper food handling and storage of food products
  • Maintains proper hygiene, uniform, and appearance

Minimum of 3 years of upper management experience

Strong work ethic, desire to exceed guests’ expectations, and a real passion for fresh food

Ability to thrive in a fast-paced environment

Looking for the chance to build, develop, and mentor a team

Enjoy the challenge of setting goals and hitting them

Sufficient experience and knowledge of restaurant Profit and Loss statements

Working knowledge of Google Suite and computer literacy

Excellent leadership, customer service, and communication skills

Ability to recruit, train, retain, and motivate quality employees

Motivated, self-initiated, and team oriented

Strong time management and organization skills

Demonstrate sound decision-making and problem-solving skills

Must have or obtain a Food Manager’s certification shortly after beginning employment

Understand and abide by all company standards and policies (provided in your handbook)

Morning shift - 7am - 4pm

Mid shift - 10am to 8pm

Evenings - 3pm - 10pm

Weekends - when applicable

Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)

Walking/standing for extended periods

Reaching

Bending

Lifting/carrying up to 30 pounds

Wiping

Twisting

Cooking

Qualifications

  • Must be 21 years of age

Skills

  • Food Safety Expertise
  • Menu and Product Knowledge
  • Customer Service
  • Leadership and Motivation
  • Time Management and Organization
  • Decision-Making and Problem-Solving
  • Google Suite and Computer Literacy

Benefits

  • Paid Time Off!
  • Quarterly Bonus Program!
  • Health, Vision, Dental, and Disability Insurance!
  • 401(k) matching program for eligible employees!
  • FREE Delicious Meals!
  • Flexible Schedule!
  • Great Environment!
  • Career Path to Ownership!
  • No late nights, no early mornings!

Pay

N/A

Schedule

  • Morning shift - 7am - 4pm
  • Mid shift - 10am to 8pm
  • Evenings - 3pm - 10pm
  • Weekends - when applicable
  • Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)

About the Role

Taziki's Café is a fast-casual restaurant brand with 110 locations in 18 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!

We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need!

Company Values

  • Create CONNECTION: Be Caring & Engaging
  • Embrace CHALLENGE: Be Passionate & Urgent
  • Foster COLLABORATION: Be Respectful & Responsible
  • Prioritize DETAILS: Be Teachable & Disciplined
  • Stay FRESH: Be Intentional & Innovative

Equal Opportunity Employer

Taziki's Cafe is an Equal Opportunity Employer.

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