General Manager - Operating Partner

About the role

At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next generation kitchens. You’ll find real, whole food that is prepared daily on-site, in-site, and we believe our team is the key to what makes our concept so incredible. With every decision we make, we ask is it right for our team members and our guests. It’s why we source the best ingredients, make everything in-house, and mentor team members each day. We believe it’s the only way to do business.

Benefits

• Yearly trip to Europe for two people (extra week of PTO)
• $25k average bonus plan
• 401K with company match
• PTO
• Free meals
• Real food, real ingredients
• No Sundays, early mornings, or late nights
• Set schedule with two days off
• Closed on Sundays and holidays

Life as a General Manager (Operating Partner)

• Manage the day-to-day operations of the restaurant
• Develop team members by providing direction and feedback
• Implement unique Café Zupas behaviors that lead to a successful restaurant
• Cultivate a culture of positivity and gratitude within the team
• Form authentic relationships with guests
• Coordinate the team to run happy and well-organized shifts
• Partner with District Mentors to achieve larger company initiatives

Requirements

• 2–5 years of leadership experience in the restaurant industry
• Available to work a five-day set schedule
• Strong leadership skills and experience mentoring a team
• Detail-oriented, growth-minded, and a self-starter
• Enthusiastic, positive, and driven
• Enjoys a fast-paced environment
• Adaptable to new processes and systems

About Café Zupas

Founded in 2004, Café Zupas has grown to over 85 locations across eight states and continues to expand. We innovate in the restaurant space, challenge the norm, and create an energized environment for both our team and guests.