General Manager - Club Macanudo

About the Venue

Club Macanudo, the premier luxury cigar bar in New York City, is seeking a General Manager to lead one of the most renowned cigar destinations in the United States. Established in 1996 on Manhattan’s Upper East Side, the club has earned national recognition through features on The Food Network, The Tonight Show with Jay Leno, and major publications including USA Today and The Wall Street Journal. Open seven days a week, Club Macanudo offers upscale dining, fine wines and spirits, New York City’s largest selection of premium cigars, and exclusive private humidor lockers for a distinguished clientele that includes celebrities, athletes, and business leaders.

About the Role

General Manager for a Premier Upscale Private Membership Club & Lounge with a full Kitchen & Bar in the Heart of Manhattan’s Upper East Side. THE IMPACT YOU’LL MAKE As the General Manager of Club Macanudo - NYC, you will be both the ‘mayor’, & heartbeat of this long-standing cigar club - leading by example a talented hospitality team, elevating the service standards, growing membership (& member retention) and ensuring every guest and member feels valued. You’ll oversee the full spectrum of the operation, from a bustling full-service kitchen and bar to exclusive member events, while driving profitability, fostering a culture of hospitality, and shaping the club’s reputation as THE premier destination for cigars in New York City.

Responsibilities

• Lead day-to-day operations across dining, bar, events, and member services, ensuring seamless execution and exceptional guest experiences.
• Partner with the Chef & Management to design seasonal menus, signature cocktails, and wine programs that delight members and drive revenue.
• Oversee membership engagement—developing personalized experiences, hosting exclusive events, and maintaining strong relationships with members.
• Manage budgets, P&L, and financial performance, identifying opportunities for growth and operational efficiency.
• Recruit, train, and inspire a high-performing team, fostering a culture of accountability, creativity, and service excellence.
• Ensure compliance with health, safety, and licensing regulations while maintaining the highest quality standards.
• Collaborate with marketing to promote events, attract new members, and enhance the club’s brand presence.

Requirements

• 7+ years of senior leadership experience in upscale hospitality, luxury hotels, private member clubs, country clubs & fine dining.
• Proven success managing both front-of-house and back-of-house operations, including full-service kitchen and bar programs.
• Strong financial acumen with experience managing budgets, forecasting, and