Jobs · Management · Florida

General Manager

McDonald's · Winter Park, FL · 6 days ago
ManagementFull-time

The General Manager is responsible for running a profitable restaurant and ensuring it meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. This is a significant role requiring strong leadership and management skills.

Responsibilities

  • Works with the leader to set restaurant goals and create a plan to achieve them.
  • Leads a team of Department Managers, setting their goals, monitoring progress, and providing coaching and direction to improve their departments.
  • Makes sure the restaurant has the right team to lead into the future by hiring and developing Department and Shift Managers.
  • Previous General Manager experience running high volume locations is preferred, along with a background in quick service restaurants or hospitality/review.
  • Must be 18 years or older to manage in our corporate-owned restaurants.

Requirements

  • Previous General Manager experience running high volume locations.
  • A background in quick service restaurants or hospitality/review.
  • Must be 18 years or older.

Benefits

  • Competitive pay.
  • Incredible benefits including:
    • 10 to 15 days vacation after a year of service.
    • Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance, and English classes as a second language.
    • Medical, dental, and vision coverage.
    • Short- and Long-Term Disability, life, and accident insurance.
    • Paid leaves of absence.
    • Service awards.
    • Employee Resource Connection.

Additional Info

Along with competitive pay, a General Manager at a McDonald’s Corporate owned restaurant is eligible for incredible benefits including:

  • 10 to 15 days vacation after a year of service.
  • Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance, and English classes as a second language.
  • Medical, dental, and vision coverage.
  • Short- and Long-Term Disability, life, and accident insurance.
  • Paid leaves of absence.
  • Service awards.
  • Employee Resource Connection.

I understand that the independent franchisee is responsible for employment matters at this restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I recognize that the independent franchisee alone will make all decisions concerning employment matters.

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