General Manager
About the role
The General Manager is responsible for running a profitable restaurant and ensuring it meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. This is a significant role that involves leading a team of Department Managers to achieve restaurant goals.
Responsibilities
- Works with a leader to set restaurant goals and create a plan to achieve them.
- Leads a team of Department Managers, helping them set their own goals, follow up on their progress, and provide coaching and direction to improve their Departments.
- Makes sure the restaurant has the right team to lead into the future by hiring and developing Department and Shift Managers.
Requirements
- Previous General Manager experience running high volume locations.
- A background in quick service restaurants or experience in hospitality or retail.
- Must be 18 years or older to be a manager in corporate owned restaurants.
Qualifications
While not explicitly listed, ideal candidates typically have a strong track record of managing high-volume operations, experience in quick-service environments, and a passion for hospitality and customer service.
Skills
- Strong leadership and management skills.
- Ability to motivate and develop a team.
- Experience in setting and achieving business goals.
- Knowledge of McDonald’s operational standards and procedures.
Benefits
General Managers at a McDonald’s Corporate owned restaurant are eligible for incredible benefits, including:
- Paid Time Off
- Education through Archways to Opportunity (opportunities to earn a High School degree, college tuition assistance, and English classes as a second language)
- Medical, dental, and vision coverage
- Service awards
- Employee Resource Connection
Pay
Competitive pay is offered to General Managers at McDonald’s Corporate owned restaurants.
Schedule
Hours are flexible and can be tailored to fit personal and professional commitments.
Additional Info
By applying to this position, you are applying to work at a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is a separate company and employer from McDonald’s USA. Any information you provide in this application will be submitted only to the franchisee, who is responsible for employment matters at this restaurant. McDonald’s USA will not receive a copy of your employment application and will have no involvement in any employment decisions regarding you, including whether you receive an interview or whether you are hired.