General Manager

The General Manager is responsible for running a profitable restaurant and ensuring it meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. This is a big job involving setting restaurant goals, leading a team of Department Managers, and hiring and developing Department and Shift Managers.

Requirements

• Previous General Manager experience running high volume locations
• A background in quick service restaurants or hospitality/re retail
• Must be 18 years or older to be a manager in our corporate owned and operated restaurants

Benefits

• Free Meals for Eligible Employees
• Free Uniforms
• College Tuition Assistance worth up to $3,000 each year for managers
• No Cost/Low Cost College degrees through Colorado Technical Institute
• Highly Competitive Medical/Dental/Eye/Life Insurance Packages*
• Discounts to everyday essentials, movies, and restaurants
• Discounts to phone plans through Crew Perks!
• Friendly work environment with growth opportunities
• Employee events and celebrations

Schedule

You’ll fit right in. The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits. Let’s talk. Make your move.