General Manager

About the Role

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. This position comes with a lot of responsibility but is also rewarding and provides great benefits.

Responsibilities

• Work with your leader to set the restaurant’s goals and create a plan to achieve them
• Lead a team of 3+ Department Managers who have specific responsibilities in the restaurant
• Help Department Managers set their own goals, follow up on their progress, and provide coaching and direction to improve their Departments
• May be responsible for hiring and developing Department and Shift Managers to make sure the restaurant has the right team to lead into the future

Qualifications

• Previous McDonald’s General Manager experience running high volume locations
• Background in quick service restaurants strongly desired, or experience in hospitality or retail
• Must be 18 years or older to be a manager in our restaurants

Benefits

• Competitive pay
• 2 Paid vacation
• 10 paid holidays
• Education through Archways to Opportunity including opportunities to earn a High School degree, College Tuition assistance and English as a second language classes
• Optional Medical, Dental and Vision coverage
• Pre-tax flexible spending accounts
• Short- and Long-Term Disability, Life and Accident Insurance
• Paid Leaves of Absence
• Service Awards
• Annual Employee Holiday Party
• Awards and Incentives through the ELATE app

As local franchisees who started at an entry-level position in McDonald's, Phil & Diane Koury believe a job is about seizing the opportunity to learn, grow and succeed. They each have almost 50 years with McDonald's and are proud of the many long-term employees who work with them—many for over two decades. Individually, they both worked as General Managers at McDonald's before becoming franchisees in 1991. This is why a General Manager role at our McDonald's Restaurants may also help you every day by offering world-class training, high school completion courses, college tuition assistance, perks, and more.

This job posting is for a General Manager position in a restaurant owned and operated by The Koury Family of McDonald's Restaurants and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees. McDonald's USA has no control over employment matters at the restaurant. McDonald's USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.