General Manager
Flynn Group · West Jordan, UT · 2 wk ago
ManagementFull-time
Qualifications
- Three years experience working as a restaurant general manager at quick service restaurant with a heavy drive-thru operation (Wendy's, McDonalds, Burger King, Arby's, Taco Bell, etc.)
- Strong background in restaurant operations achieving benchmarks in food, labor, service, food safety, sanitation, and cleanliness
- Passion for developing and leading teams and striving for excellence
Responsibilities
Instill the Wendy’s culture into your team and motivate them to go above and beyond, so each customer’s expectations are exceeded every visit.
Lead your restaurant, mentoring and developing team members so you and your store are successful.
Have total operational and financial responsibility for your restaurant.
Benefits
- Great Bonus Program
- Same Day Pay
- Flexible Schedules
- Professional Growth, Development, and Advancement Opportunities
- Free Meals
- Retirement Plan (eligibility requirements)
- Group Medical, Dental, and Vision Insurance (eligibility requirements)
- Optional Insurance Programs (HSA, ST/LT Disability, Accident, Critical Illness, Hospital Indemnity, Legal, and Voluntary Life)
- Tuition Reimbursement
- Employee Assistance Program (Flynn Family Fund)