General Manager

About the Opportunity

We are looking for a self-motivated individual with a friendly, out-going attitude to join our team at our South Tampa location: 201 N Dale Mabry Highway Tampa, FL.

Position Responsibilities

• Culture Creator: work directly with the Assistant Managers to build a culture of excellence where the team is happy to be there and knows what they are doing
• Must Love Team Building: Work to continuously improve the skills, knowledge, and morale of all team members. Hands on involvement with hiring, scheduling, facilitating training, and evaluating performance
• Eager Learner: constantly seeking to improve personal and team skills
• Focused on product quality and Customer Service: Ensuring customer satisfaction by emphasizing details in production, making food to spec, ensuring proper food safety service, cleanliness, and atmosphere
• Cost Controller: Setting pars for food, beverage, paper, and eliminating waste/pilferage

Qualifications

• 3-5 years in management positions (preferably restaurant experience, including full service or fast food)
• Effectively able to train and lead all team members
• Must have High School Diploma or equivalent

Pay & Schedule

• This is a full-time position and requires 50 hours worked per week and may require more hours during peak seasons
• Weekly Pay

Benefits

• Bonus based on performance
• Competitive salary
• Dental insurance
• Employee discounts
• Flexible schedule
• Free food & snacks
• Free uniforms
• Health insurance
• Opportunity for advancement
• Paid time off: First year: 5 days of PTO; Two or more years: 10 days of PTO (earned after six months as a General Manager)
• Training & development
• Vision insurance
• Wage increases, based on individual skills
• Free pizza
• Training and development for future growth opportunities