General Manager
Chuy's Restaurants · Cookeville, TN · 3 days ago
ManagementFull-time
Qualifications
- Managers must be over 21 years of age.
- At least 3-5 years of recent full-service or fast-casual restaurant, hospitality, or food service experience.
- Food Handlers Certification / Alcoholic Beverage Servers Certification.
- Strong sense of urgency and ability to work in a fast-paced, high-volume environment.
- Understanding of food and equipment safety and sanitation regulations.
- Results driven and team oriented.
Benefits
- Competitive Salary + performance bonus
- Leadership and Career Development Opportunities (We hire and promote from within!)
- Casual work attire
- EAP - Employee Wellness Benefits
- Exclusive employee discount program
Schedule
Our schedule is flexible and can vary based on the needs of the restaurant.
Pay
Pay will be variable by location - See additional job details and benefits below
Benefits
- Medical, Dental and Vision
- Paid Vacation
- 401(K) with Employer Match**
*Subject to eligibility
**Available to eligible employees