GENERAL LABOR

Position Summary

Primary Responsibilities

• Packs finished product
• Operates box maker and palletizes using Good Manufacturing Procedures and proper safety procedures
• Uses proper packaging and appropriate code dates
• Performs tasks to minimize loss and prevent contamination of finished product
• Report all scrap usage to proper personnel
• Get product from the cooler and put in the rapid -pak (packaging machine)
• Check product at the end of the line

Key Activities

• Build pallets with product and take pallets to the cooler with a hand-jack
• Make sure all equipment and floor are clean and sanitized prior to start the shift
• Absorb and assist Led man on daily activities
• Perform training as appropriate
• Complete documentation accurately as required

Effective Communication

• Communicate effectively with supervisors, employees, quality assurance, and maintenance
• Follow proper operating procedures
• Maintain proper documentation of product appearance and weight control
• Take samples for QA as required
• Identify, correct, and communicate product defects
• Work well and have good communication with all other co-workers

Responsibilities

• Responsible for any other activity as directed by supervisor
• Comply with Safe Quality Food (SQF) policies/procedures and requirements for position
• Follow GMP’s, sanitation procedures, and quality procedures as set forth by QA and/or supervisors
• Responsible for any other activity as directed by supervisor

Performance Metrics

• Effective communication with key internal interface personnel
• cGMP’s
• Efficient line operation
• Accident frequency rate
• Identify problems and provide solutions
• Maintenance of loss allowance standards

Skills Required

• Safety First attitude
• Basic math skills
• Problem-solving skills
• Effective communication skills

Necessary Experience

• High School or equivalent (preferred)
• Knowledge of Good Manufacturing Procedures (GMP) preferred
• Basic Mechanical Experience (preferred)