Full-Time Cook Supervisor

Job Reference: 43822 | Full-Time, Onsite | Healthcare | St. Gertrude's Health Rehab, Shakopee, MN

About the role

We are looking to bring an experienced Full-Time Cook Supervisor to our healthcare & food service team in Shakopee, MN. As a Cook Supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment.

Responsibilities

• Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and ensuring that portion, appearance and temperature for all food items is appropriate and of high quality.

Requirements

Must-haves

• At least one year’s prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking.
• At least one year’s prior leadership experience (preferably in a healthcare setting).
• Complete knowledge of proper culinary methods, techniques and standards.
• Excellent attention to detail and the ability to perform multiple tasks at once.
• High-level product knowledge, ability to provide friendly and helpful customer service, and ability to multi-task in a fast-paced environment.
• Experience supervising a team.

Nice-to-haves

• Food Handlers certification preferred.

Why work for Elior North America?

• Weekly Pay
• Work/Life Balance
• Competitive Benefit Packages
• Tuition Reimbursement
• Employee Referral Bonus
• 401K & Company Match
• And Much More!

Benefits

• Medical
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement
• Paid Time Off

Pay

Compensation Range: $21.00 - $23.00 per hour, depending on experience.

Location

St. Gertrude's Health Rehab, Shakopee, MN. Full-time,