Full Time Cook

Responsibilities

• Affirms all dietary procedures.
• Maintains safety and effectiveness in operating all kitchen equipment.
• Establishes food production line to ensure timely meal preparation.
• Projects the community positively through interactions with potential residents and families.
• Cooks nutritious meals with high-quality presentation and flavor.

Requirements

• High school diploma or equivalent.
• Culinary Arts training preferred.
• Two years of dietary experience.
• Knowledge of dietary procedures, related laws, regulations, and guidelines.
• Leadership ability and willingness to supervise personnel.
• Ability to lift up to 50 lbs.
• Standing position required, may involve extended periods of standing.

Benefits

• Eight holidays and three floating holidays.
• Discounted Meal Program.
• Paid Training and Company-provided Uniforms.
• Associate Referral Bonus Program.
• Physical & Mental Health Wellness Programs.
• 401(k) Retirement Plan with Company Match.
• Medical, Vision & Dental Benefits.
• Tuition Reimbursement Program.
• Vacation and Health & Wellness Paid Time Off.

Schedule

Reliable, schedule-stabilizing hours are offered.

Pay

The pay details are not specified in the job posting.

Qualifications

Not specified in the job posting.

Skills

Not specified in the job posting.

Benefits

As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to:

• Eight holidays & 3 floating holidays.
• Discounted Meal Program.
• Paid Training and Company-provided Uniforms.
• Associate Referral Bonus Program.
• Physical & Mental Health Wellness Programs.
• 401(k) Retirement Plan with Company Match.
• Medical, Vision & Dental Benefits.
• Tuition Reimbursement Program.
• Vacation and Health & Wellness Paid Time Off.

Note: Eligibility may vary by employment status.

Pay

The pay details are not specified in the job posting.

Schedule

The schedule details are not specified in the job posting.