FT Pastry Cook II

Company Description Fairmont Hotels & Resorts Join a dynamic team and be part of a network of 90 spectacular properties, and 34 more in the pipeline, in 30 countries around the globe. Our properties are located from the beaches of Hawaii, to the unspoiled national parks of Canada, to the heart of London, to the deserts of the United Arab Emirates. About Fairmont Olympic Hotel Since 1924, the Fairmont Olympic Hotel has stood at the center of Seattle, not just geographically, but culturally. Generations of guests have arrived and left as part of the story: dignitaries and rock stars, brides and business titans, locals marking milestones they'll tell their grandchildren about. Our colleagues don't just work here. They hold the keys, to a guest's first unforgettable Seattle visit, to a memory that outlasts the stay, to the moments that make the us the Olympic. Join the legacy. A century of stories has been written here; become part of what's written next. About the Application Process: At Fairmont, we want to bring out your highest potential. Shortly after applying, you will receive an email from our partner AssessFirst prompting you to create a profile and complete a questionnaire. This is a mandatory step for your candidacy to be considered as it enables us to explore your compatibility with this role and our culture of luxury excellence. Job Description We invite you to join the world of luxury hospitality at Fairmont Olympic as our new FT Pastry Cook II! Key Responsibilities: Prepare and cook a wide range of recipes, ensuring high-quality and consistent resultsFollow established recipes, portion sizes, and presentation standardsCollaborate with the culinary team to plan and execute menus for various outletsAssist in monitoring inventory levels and ensure proper storage and rotation of food itemsMaintain a clean and organized work station, adhering to food safety and sanitation guidelinesAssist in the development and implementation of new menu items and culinary conceptsContribute to maintaining a positive and respectful work environmentUphold the Fairmont brand standards of quality and excellenceAttend training sessions and workshops to enhance culinary skills and knowledgeAssist in other areas of the kitchen or hotel operations as needed Qualifications What will you bring to this role? Embrace the Fairmont brand promise and luxury in your role and in all your interactions.Foster an inclusive environment where every individual feels valued and respectedMinimum 3 years of pastry cooking experience preferredUnderstands Baker’s PercentageStrong knowledge of mixing techniques for sponges, mousses, etc.Strong knowledge of icing cakesAble to work in a high-pressure environmentValid Food Handler Certificate requireExperience in a luxury hotel with comparable service and standards an assetExcellent interpersonal and communication skills; a team playerDiploma/Certification in a culinary discipline an assetMust hold valid authorization to work in the USA Physical Requirements Include: Constant standing and walking throughout shiftFrequent lifting and carrying up to 40 lbsFrequent kneeling, pushing, pulling, liftingOccasional ascending or descending ladders, stairs and ramps Additional Information Employee Benefits: Join our team and enjoy a range of exclusive colleague perks, including complimentary upgrades, extended stays, discounted stays across Fairmont & Raffles properties, special dining and wellness discounts, and added luxuries to enhance your experience. We believe in taking care of our team, ensuring that your hard work is rewarded with exceptional benefits. What is in it for you: $26.50 per hourEmployee travel program offering discounted rates in Fairmont’s and Accor worldwideParking/Commuting DiscountsComplimentary meal in our Staff Dining roomLearning programs through our AcademiesMedical, dental, vison insurance available for all full-time colleagues and their families. Additional supplemental insurance available. Free base employee only medical insurance401K Retirement plans with a 4% match for all colleaguesOpportunity to develop your talent and grow within your property and across the world!Ability to make a difference through our Corporate Social Responsibility activitiesFun, elegant atmosphere with amazing colleagues! Our Values Respect: We value the needs, ideas and individuality of others. We treat everyone with fairness and dignity. Excellence: We make genuine connections, and we cherish every opportunity to make the people around us feel special. Belonging: We celebrate our differences. We support each other and we always stand together. Empowerment: We have authority to take initiative and anticipate moments that create unforgettable experiences. Integrity: We build trust through mutual respect and being authentic. Diversity & Inclusion Fairmont is committed to creating an inclusive environment where diverse talent thrives. We welcome candidates from all backgrounds to join our team. All your information will be kept confidential according to EEO guidelines.