FT Cook

About the role

Seasons Rehab & Healthcare is hiring a Dietary Cook to join our fast-paced, team-oriented kitchen. If you’re passionate about food service, patient care, and making a difference in healthcare, join Seasons as a cook!

Responsibilities

• Prepare and serve meals for residents in a long-term care setting
• Follow therapeutic diets and texture-modified meal plans
• Ensure food safety, sanitation, and compliance standards
• Maintain a clean kitchen, dining areas, and equipment
• Read and follow tray cards, menus, and dietary instructions
• Support daily kitchen operations and team workflow

Requirements

• Experience in cooking, food preparation, or healthcare dining preferred
• Knowledge of sanitation guidelines and safety procedures
• Strong communication and teamwork skills
• Ability to multitask in a fast-paced environment
• Able to stand, lift (up to 50 lbs), and stay active throughout shift
• High school diploma or GED

FT Weekend/Evening Shifts Available