FSQA Analyst

Job Responsibilities

• Champion path to paperless and develop quality and food safety SOP’s and governance policies surrounding data collection.
• Maintain document control within safety chain; update existing and approve new forms.
• Complete training with team members as part of the Plant Management Platform system rollout.
• Lead data mining, analyze and interpret data in large and complex data sets by applying statistical methods.
• Validate and troubleshoot data inconsistencies found in food safety reports aligned with OSI policies.
• Strive for data integrity and perform data cleanup activities.
• Analyze process validation monitoring data and product specifications to ensure corporate and customer expectations are met.
• Lead dashboard creation and maintain food safety and quality focused dashboards.
• Investigate customer complaints as required, trend and summarize food safety customer complaints on a weekly basis; provide support for root cause analysis as needed.
• Contributes to innovation, troubleshooting, and brainstorming ideas in a team environment.
• Cook with IT department in the continued development of systems used.
• Maintain plant e-sarf, SharePoint and advantage electronic systems.
• Prepare status update reports on progress to achieving goals.
• Aid with plant HACCP and FSQA process validations.

Experience & Skills

• 1-3 years of experience in related field preferred.
• Minimum 1 year of food manufacturing plant experience in Quality Assurance required.
• Ability to communicate clearly and effectively, verbally and in writing, with all levels within the organization and with external vendors.
• Working knowledge of quality assurance, food safety, food manufacturing processes, technologies, or other relevant areas of responsibility.
• Strong relationship skills necessary to achieve successful partnerships and collaborations, both internally and externally, with diverse workgroups.
• Relevant experience with government regulatory requirements in food processing.
• Excellent proficiency in all Microsoft Office Suite Products.

Education

• BA/BS or equivalent is required.
• In Food Science, Statistics/CI.

Compensation/Benefits

• The base salary for this position ranges from a low of $72,512 to a maximum of $108,768, with offers typically between the low and middle of the range, based on education, skills, experience and internal equity among other factors.
• This role is also eligible to participate in the company annual discretionary bonus plan based on company and individual performance.
• As part of a complete total rewards package, OSI also offers comprehensive paid time off (sick, vacation, holidays and other programs), 401k with matching company contributions, a full suite of benefit offerings (medical, dental, vision, life, disability and other voluntary coverages) for you and your family and educational assistance with opportunities for professional development.