Front of House Supervisor
Levy Restaurants · Chicago, IL · 1 wk ago
Healthcare$25–$30/hrFull-time
About the role
Monitors the food service operation to ensure production of top quality products and service.
Responsibilities
- Performs inventory management to maintain high valuation and minimal waste.
- Ensures that staff is on task, quality assurance standards are being met, and the operation is clean and organized.
- Monitors marketing, confirming that signage is current and appropriate.
- Upholds policies and procedures to guarantee compliance with company and client expectations.
- Performs other duties as assigned.
Qualifications
- Ability to lift and move up to 25 pounds.
Pay
$25.00 to $30.00
Benefits
- Free admission to the Art Institute of Chicago and reciprocal access to other Chicago museums and Zoo for you and guests.
- Instapay (early access to your wages) and high interest savings through the EVEN app.
- Associate Shopping Program
- Health and Wellness Program
- Discount Marketplace
- Employee Assistance Program