Jobs · Management · Iowa

Foodservice Manager

Maverik, Inc. · Neola, IA · 6 days ago
Management$17.95/hrFull-time

About the role

Lead by Example: Be a team player by fulfilling & overseeing all tasks and duties required of Team Members.
Team Development: Assist with the training, mentoring, & supervision of store team members.
Facility Maintenance: Ensure proper & safe food preparation while maintaining clean self-serving options (food & drink dispensers).
Operational Excellence: Complete with the inspection of facilities/equipment with the Store Director as well as third-party inspections.

Responsibilities

  • Engage effectively with Team Members and provide outstanding customer experiences through strong communication skills.
  • Remain calm and composed under high pressure situations while still delivering extraordinary customer service.
  • Possess strong problem-solving skills with the ability to recognize & analyze an issue while creating effective solutions.
  • Lead by Example: Be a team player by fulling & overseeing all tasks and duties required of Team Members.
  • Assist with the training, mentoring, & supervision of store team members.
  • Ensure proper & safe food preparation while maintaining clean self-serving options (food & drink dispensers).
  • Complete with the inspection of facilities/equipment with the Store Director as well as third-party inspections.

Requirements

  • Must be 21+ to apply.
  • Flexible Schedule: Work on nights, weekends, and holidays.
  • Foodservice: 2+ years of foodservice management (preferred).
  • ServeSafe Certification: Currently certified or willing to obtain.

Qualifications

  • Interpersonal & Communication Skills: Engage effectively with Team Members and provide outstanding customer experiences through strong communication skills.
  • Cooled & Composed: Remain calm and composed under high pressure situations while still delivering extraordinary customer service.
  • Effective Problem Solving: Possess strong problem-solving skills with the ability to recognize & analyze an issue while creating effective solutions.

Skills

  • Foodservice Management Experience: 2+ years preferred.
  • ServeSafe Certification: Currently certified or willing to obtain.

Benefits

  • Fun Benefits: Fuel your adventure with our employee fuel discount* and 50% off food and drinks.
  • Profit Sharing: Team Members are eligible for annual profit sharing—our way of recognizing the important role you play in our success.
  • Comprehensive Benefit Package: Access to Medical, Dental, and Vision insurance, a 401k plan with company match, $20,000 company-paid life insurance, parental leave, and an education assistance/reimbursement program.
  • Unlimited Growth Opportunities: Promoted from within, offered consistent raises, and helped achieve professional goals.

Pay

$17.95/hr. - $19.95/hr.

Schedule

Flexible Schedule: Work on nights, weekends, and holidays.

Physical Requirements

  • Frequent standing, walking, handling, and horizontal reaching.
  • Reaching above shoulder level and below the waist.
  • Bending, stooping, squatting, crouching, kneeling, and pushing.
  • Lifting, carrying, or moving objects weighing up to 50 pounds.
  • Work safely with equipment that generates and maintains high temperatures, while wearing appropriate personal protective equipment.

Program rules and usage limits

Program rules and usage limits apply.

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