Food Services - Part-Time Permanent Cook

Qualifications

• High School graduate and School Nutrition Association certification preferred.
• Must be able to lift items weighing up to 50 lbs.
• Good health, free from any communicable disease, and clean in personal habits and dress.
• Previous experience in food service or commercial cooking. School Nutrition Association certification preferred.

General Requirements

• Scheduled Work Days: 178 days; 4.0 hrs / day. Does not include a 30 minute lunch.
• Pay range: $15.35