Jobs · Management · California

Food Service Worker- Part-time

Peninsula Family Service · Redwood City, CA · 1 wk ago
On-siteManagementPart-time

Duties And Responsibilities

  • Maintain a clean kitchen.
  • Maintain a welcoming, gracious and professional manner at all times.
  • Create and plan monthly menus and shopping list for healthy breakfast & brunch program.
  • Receive deliveries of hot food from caterer, recording: time delivered, temperatures of food, verifying numbers of meals delivered and measurements of pans.
  • Prepare breakfast snack daily basis.
  • Take food temperature immediately prior to serving the lunch on a daily basis.
  • Inventories supplies needed, complete and submit supply form in a timely manner.
  • Ensure participants are registered in the meal program before serving food.
  • Other daily administrative and hands-on duties as specified in Job Description.

Requirements

  • Basic food preparation and cooking experience.
  • Simplified meal planning with emphasis on serving healthy food.
  • Food safety awareness and willing/able to obtain Food Safety Certification within the first three months of hire.
  • Basic computer and office equipment knowledge.
  • Bilingual Spanish/English skills are a plus, but not required for this role.

Job Classification

Part-Time, Non-Exempt, 30 hours/week (Mon-Fri 8:30 am to 3:00 pm, including unpaid ½ hour lunch break)

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