FOOD SERVICE WORKER (PART TIME)

Location: Missouri Southern State University - 3950 Newman Road, Joplin, MO 64801

Schedule

Part time schedules; Monday through Sunday, 9:00 am to 2:00 pm and 4:00 pm to 8:30 pm. More details upon interview.

Responsibilities

• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Requirements

• Prior food service experience is required.

Pay

$15.00 per hour to $15.50 per hour.

Benefits

• Medical
• Dental
• Vision
• Life Insurance / AD Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

About the Company

Fresh Ideas Management is a dynamic food service management company that believes good food is a powerful thing. Food brings people together and creates memories. Fresh Ideas encourages creativity by creating fun working environments for our teams! Our diverse teams enjoy a workplace where creativity, openness, and innovation flow free, and new ideas are encouraged. Our team-members are excited about creating delicious, unique, and engaging dining experiences for our guests.

Fresh Ideas offers flexible schedules that respect work-life balance, ongoing training and development opportunities, and accelerated promotion opportunities for every motivated team member due to our rapid growth.